December 3 | Boulevard American Bistro – Metairie
The holidays are best enjoyed with good food, great company, and a glass of Champagne! Join us in the private dining room of our Metairie location for a special holiday dining experience featuring a four-course dinner paired with selections from Moët & Chandon and Veuve Clicquot.
Bring your family and friends, raise a glass, and celebrate the season with an evening of delicious food, festive cocktails, and holiday cheer.
The Menu
First Course
Shrimp Remoulade
Chilled Jumbo Shrimp, Remoulade Sauce
Paired with Moët Garden Spritz
Salad Course
Seared Tuna Salad
Ahi Tuna, Mango, Avocado, Campari Tomatoes, Red Onion, Spicy Ginger Vinaigrette
Paired with Moët & Chandon Impérial Brut
Entrée Course
NOLA Redfish
Wood-Grilled Redfish, Cajun Seasoning, Barbecue Gulf Shrimp
Paired with Veuve Clicquot
Dessert Course
Key Lime Pie
Graham Cracker Crust, Whipped Cream, Lime Zest
Paired with Boulevard French 75
$115 per person, inclusive.
Reservations are limited. Reserve your seats and celebrate the holidays with us at Boulevard!
