The holiday season is a special time to celebrate with the people who matter most.
Join us at Boulevard American Bistro in Covington on Thursday, December 17th at 6:30 PM for an elevated four-course Silver Oak Wine Dinner on our patio. Each course will be thoughtfully paired with a selection of wines, including the renowned Silver Oak Cabernet Sauvignon.
Gather with friends and family and savor an evening of exceptional food, fine wine, and the spirit of the season.
Menu
First Course
Barbecue Gulf Shrimp
Barbecue Butter, Grilled Bread
Pairing: Jordan Chardonnay
Salad Course
Blue Cheese Wedge Salad
Bacon, Chopped Egg, Campari Tomato, Red Onion, Iceberg, House Greens, Crumbled Blue Cheese Dressing
Pairing: Etude Pinot Noir
Entrée Course
Surf & Turf
Pan Seared Crab Cake, Grilled Asparagus, Mustard Cream Sauce, 7oz. Wood Grilled Center Cut Filet Mignon, Garlic Whipped Potatoes
Pairing: Silver Oak Cabernet Sauvignon
Dessert Course
Lemon Mascarpone Cheesecake
Blueberry Compote, Graham Cracker Crust, Whipped Cream
Pairing: Limoncello Float
$140 per person, inclusive of taxes and fees.
